Advocacy - TRSA
F&B/Restaurant - COVID-19 Discussion

In response to the COVID-19 epidemic, TRSA hosted a series of market-specific teleconferences in efforts to facilitate discussions and information sharing pertaining to a coronavirus response. 

In the F&B Market Sector Teleconference, members and TRSA leadership discuss:

• Operational impact, i.e., layoffs, closures

• Alternative revenue opportunities

• Planning and preparing for post-crisis recovery

Program Information
Program Date:
March 25, 2020
F&B/Restaurant - COVID-19 Discussion
Speaker Information
Phoebe Ellis  [ view bio ]
Jesse Jassny  [ view bio ]
Mark Lewis  [ view bio ]
Individual topic purchase: Selected
TRSA
CPLM CPE: 1.00
Preview
Preview F&B/Restaurant - COVID-19 Discussion Preview F&B/Restaurant - COVID-19 Discussion
Subscription

You must be logged in to gain access to your subscription.

To continue, you need to log in to Peach New Media. If you have any questions about your account please contact us at 1-866-702-3278.
Email Address:
Password:
Products
On-Demand
TRSA Member Price:$0.00
Non-Member Price:$70.00